
Easy Mix Cheese Sause 100g
Product Price
R35,00
Description
Instant cheese sauce powders are typically made from a base of dairy or non-dairy powders, cheese powder, thickeners, and flavorings, with common ingredients including skimmed milk powder, whey, modified starches, maltodextrin, cheese powder, vegetable fat (like palm oil), and flavour enhancers. They also often contain seasonings such as salt, onion powder, garlic powder, and colorants like paprika extract or turmeric.
Key Ingredient Categories
Dairy/Non-Dairy Base: Powdered milk products, whey, or plant-based alternatives like nutritional yeast and nuts.
Cheese Components: Dehydrated cheese, often a cheddar or blue cheese, blended with other ingredients.
Thickeners: Starches (potato, corn, tapioca) or flours (wheat, oat) are used to provide the sauce's body and consistency.
Fats: Vegetable fats like palm oil or coconut oil are used to create a creamy texture and mouthfeel.
Flavor Enhancers & Seasonings: Ingredients such as maltodextrin, salt, MSG, yeast extract, and various spices like paprika, onion, and garlic powder are added for depth of flavor.
Stabilizers and Emulsifiers: Additives like E339 (sodium phosphates) and E471 (mono- and diglycerides) help to keep the ingredients mixed and prevent separation.
Colorants: Natural or artificial colors, such as beta-carotene, annatto, or caramel, are used to give the sauce its characteristic yellow or orange hue.